Electric Oven 60 cm, 4 Cooking Functions, Inox-Black

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Electric Oven 60 cm, 4 Cooking Functions, Black Frameless
Electric Oven 60 cm, 4 Cooking Functions, Black Frameless
For further information please contact us
Electric Oven 90 cm, 9 Cooking Functions, Black Frameless (Double Fan)
Electric Oven 90 cm, 9 Cooking Functions, Black Frameless (Double Fan)
For further information please contact us

Electric Oven 60 cm, 4 Cooking Functions, Inox-Black

https://kitchenline.com/web/image/product.template/721/image_1920?unique=f25c8fd

■ Stainless steel control panel
■ Clear glass door with LOW-E inner glass
■ Double stainless steel band on the door
■ Aluminium Handle
■ Aluminium finished knobs
■ Turnspit
■ Easy to clean black enamel
■ Tangential cooling fan
■ Analogic end cooking timer

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  • Brand
  • Model
  • Country of Origin
  • Width (cm)
  • Finish
  • Color
  • Energy Type
  • Cooking Functions
  • Max Temperature
  • Nominal Power
  • Voltage
  • Frequency
  • Energy Class
  • Controls
  • Feature
  • Fans
  • Timer
  • Lighting
  • Load Capacity (Liter)

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Brand: Kitchen Line
Kitchen Line

The brand of high end product for Kitchen Line. Any product under this brand produced according to high standard inside the most qualified worldwide manufacturers to grant high-quality, reliable and innovative product range.


SKU :
FE6S043AXN.B00
Category :
Ovens
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Main Info
Brand Kitchen Line
Model FE6S043AXN.B00
Country of Origin Italy
Dimensions
Width (cm) W.60
Material
Finish Stainless Steel Finish
Color Silver + Black
Specs
Energy Type Electric
Cooking Functions 4 Functions
Max Temperature 250° C
Nominal Power 2400 Watts
Voltage 220/240 V
Frequency 50/60 Hz
Energy Class A
Controls Knobs
Features
Feature Turnspit
Fans Cooling Fan
Timer Analogic cooking timer
Lighting Oven light
Capacity
Load Capacity (Liter) 66 Liters
Oven Function Static Cooking
STATIC COOKING
This conventional cooking method involves a gentle heat from the lower and upper elements for long slow cooking. This function is perfect for cakes casseroles and slow roasts.
Oven Function Lower Element
LOWER ELEMENT
This is the most suitable mode to finish the food cooking in particular confectionery (biscuits - meringues - leavened cakes - fruit desserts etc.) and other foods.
Oven Function Upper
UPPER
Especially suitable for browning and to give the final touch of color to many foods. It is recommended for hamburgers - veal steaks - sole - cuttlefish etc.
Oven Function Up + Grill + Turnspit
UP + GRILL + TURNSPIT
The suitable function for fast and deep grilling or to brown and roast meats in general - fillet steaks - grilled fish and also grilled vegetables.
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